Y’all! Happy first day of #Choctoberfest2018 edition ! I am so excited to be apart of this for the second year in a row friends. This is the fourth annual food blogger celebration of all things chocolate, made possible thanks to...
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Y’all! I have such an easy and way yummy breakfast recipe for you today! Breakfast Potatoes with caramelized onions, peppers and bacon is just what my carb heart needed! When I had the opportunity to try Simply Potatoes® already diced...
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Oatmeal Chocolate Chunk ButterScotch Cookies may just be my most favorite cookies now!! First of all, Happy National Cookie Day!!! How exciting that I get to share this fabulous recipe on such an occasion. These Oatmeal Chocolate Chunk and Butterscotch...
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Pumpkin, chocolate, cinnamon and cream cheese AND sprinkles inside a cutie pie cupcake liner. Can I end this blog post? Doesn’t that describe in one easy sentence why you should just scroll down for the recipe?! Okay, I guess...
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Y’all! Happy first day of #Choctoberfest ! I am so excited to be apart of this for the first time friends! This is the third annual food blogger celebration of all things chocolate, made possible thanks to our gold...
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Vegetable Beef Soup is one of the best parts about chilly weather y’all! It’s warm and hearty and if you make it right has a ton of flavor packed in it! If you’ve been following me at all...
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Chocolate Almond Cake also known as Queen of Sheba Cake also known as Reine de Sabe is a dream y’all!. I made this recipe as written by the world famous, loved, and treasured talent, Julia Child. Happy Birthday Week, Julia!...
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My Basil Pesto is exactly what y’all need to spice up your next pizza or to share with bread for an appetizer. It’s easy, throws together in 10 minutes and tastes so fresh! It’s no secret that in the Summer...
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Tomato Pie is one of the many joyful blessings of being a southerner, friends. Growing up in the South is really a beautiful life, not only because of the people who I love but, all of the...
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Frozen Key-Lime Pie might just became your most favorite BBQ dessert yet y’all! The filling is made with JUST 3 ingredients for starters! That gets poured into a graham cracker pie crust and frozen overnight. That’s it. Done. Done....
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